Before anything… It’s been a year since the horrific natural disaster hit the Tohoku region of Japan. I hope that we all continue to provide support to Japan, and that we continue to pray for the Japanese people.
The sunshine has been amazing. I’m loving the weekend weather, I really am. Today was a jam-packed day. After going to Mass (said in Mandarin), I met up with my favourite foodie and traveller-extraordinaire, Christine. We were being spontaneous, so our feet found their bearings and ended up at saké (Argyle St. The Rocks, Sydney). It was contemporary Japanese fine dining at its finest!
We ordered the Chiraishi salad, the teriyaki chicken and some mocktails. Mine was called Spring Breeze. Amazing food. Amazing company. Amazing ambience!
We explored the markets at The Rocks. It was such a lovely day.
We also visited Angel Place (near Martin Place). I loved the birdcage installation.
For dessert, we visited Azuma. Christine had the brownie while I had a yuzu tart. I love citrus desserts, I really do.
My day was filled with amazing food in small proportions. I had some salmon belly, rice and some tofu for dinner.
And, the quintessential outfit for the day! I wanted to be feminine and comfortable. I certainly played up the theme of Sunday best.
(tunic blouse: Just Jeans; skirt: Richard Nicholl for Sportsgirl; bag: vintage Oroton; necklace: from a market somewhere; earrings: from a market somewhere)
Until tomorrow. Today was a great day!